Juicy ribs in the oven. delicious recipe
We tell you how long to bake pork ribs in the oven and what is the secret of their juiciness.
Every woman dreams of being admired for her culinary skills, so it’s important to choose recipes that won’t let you down. How to make gorgeous pork ribs in the oven with potatoes.
Tender pork ribs recipe
Ingredients:
- pork ribs;
- barbecue sauce”;
- black pepper;
- paprika;
- dry garlic.
Write down how to cook pork ribs in the oven using this recipe.
Wash the pork thoroughly and place on the table. Blot with paper towels to remove excess moisture. Remove the film and sprinkle the ribs with dry garlic, pepper and paprika on both sides.
Transfer to a bowl, cover with cling film and refrigerate overnight. In the morning, take out the ribs, wrap in foil and bake in the oven for 2 hours at 170 degrees. Then remove the foil, pour the sauce over the ribs and put them back in the oven. Bake for 15 minutes at 200 degrees. Voila – the ribs in the oven in foil are ready.
If you want to cook not only ribs, but also potatoes, then you need to take the required amount of vegetables, peel, wash, and cut into slices.
Place in the same container where you will bake the meat, and make sure that the side dish cooks in the oven for 40 minutes at 180 degrees.
